Red, White & Blue Strawberries

Many of you have likely already discovered these little beauties. But, just in case you haven't, you've got to try them! They are incredibly simple to make, look very patriotic and taste delicious. I found the idea here.

Just wash and dry the strawberries and coat them with melted white chocolate and blue sprinkles. I just melted white chocolate chips (be sure to melt 10 seconds at a time in the microwave, stirring between each 10 seconds, or use a double broiler. When white chocolate is heated too much it starts to clump and doesn't coat well). That's it!

I made these for a family BBQ last night. Definitely a hit! Beware of the blue sprinkles, they will turn your mouth blue! Oh, and you may want to let the white chocolate and sprinkles coated strawberries cool first before placing them on a serving plate. I put mine right on the plate after I dipped them and we all just had to carefully pry them off the plate. It was worth it, though!